Pannu Kakku (Finnish Pancake)
Pannu Kakku
2c. milk
2 eggs
1/2c. flour
1/4c. sugar
1/2 teaspoon salt
1/2 teaspoon vanilla
2 tablespoons melted butter
Beat eggs well then add sugar, salt, vanilla, flour, milk and butter.
Mix well and turn out into a greased pan (I use a pie plate and cook it an additional 10 min) (If doubling the recipe a 9inx13in pan works well) Bake in a 400* oven for 40 min or until custard has set and top is golden brown.
Serve warm sprinkled with icing sugar, spread with preserves or drizzled with maple syrup.
